Kaju Katli

Kaju Katli, also known as Kaju Barfi, is a popular Indian sweet made with cashew nuts. It is a diamond-shaped fudge-like dessert that has a rich and creamy taste. Kaju Katli is commonly prepared during festivals and special occasions in India, such as Diwali, Raksha Bandhan, and weddings.

Kaju Katli has a smooth and melt-in-your-mouth texture, with a sweet and nutty flavor. It is often garnished with silvered pistachios or almonds to enhance its presentation. The richness of cashews and the delicate sweetness make Kaju Katli a beloved dessert among people of all ages.