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Besan laddus are not only a delightful treat but also known for their nutritional value. Gram flour (besan) is a good source of protein and fiber, making these laddus a relatively healthier option.

Mohanthal is often garnished with slivered almonds, pistachios, or silver leaf (varak) for an appealing presentation. The rich aroma of ghee and the combination of spices give Mohanthal a distinct.